Fusilli with vegetables and tempeh
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Marinated tempeh, green peas, mushrooms, kale, Kalamata olives, dried tomato pesto and cherry tomato salsa, capers, fresh herbs and lemon zest.
Marinated tempeh, green peas, mushrooms, kale, Kalamata olives, dried tomato pesto and cherry tomato salsa, capers, fresh herbs and lemon zest.