Revisited unicorn salad
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White bean and roasted red cabbage, spinach, carrot, pepper, rice noodle, Grenoble nuts, dried cranberry, green onion and basil-citron vinaigrette.
White bean and roasted red cabbage, spinach, carrot, pepper, rice noodle, Grenoble nuts, dried cranberry, green onion and basil-citron vinaigrette.
